Menu
AVAILABLE FROM open -10PM. ask about our fantastico happy hour and daily features.
Starters & Salads
pesto bruschetta
house made focaccia, pesto, gorgonzola, calabrian chili, balsamic reduction, grana padano
12
SMOKED OLIVES
applewood-smoked castelvetrano olives
9
pulled garlic bread
pulled ciabatta, garlic, butter, calabrian chili, parsley
8
SPINACHI
sautéed spinach, preserved lemon, currant & pine nut glaze
9
SLOW ROASTED BACON
smoked & roasted pork belly, truffle honey, calabrian chilli, balsamic reduction, parsley
15
Broccolini
broccolini, brown butter, garlic, calabrian chilli
13
CLASSIC CAESAR
romaine, grana padano, fried mung beans, croutons, crispy shallots, housemade caesar dressing (contains anchovies)
15
KALE CAESAR
kale, pancetta, grana padano, fried mung beans, croutons, crispy shallots, housemade caesar dressing (contains anchovies)
16
Burrata E piselli
burrata, pancetta, fresh peas, pea shoots, mint, truffle honey
17
caprese with burrata
heirloom tomato, burrata, chimichurri, micro basil, balsamic reduction
19
prawn scampi
prawns, garlic butter, prosciutto crumble, lemon
22
MEATBALLS
seasoned beef & pork meatballs, housemade tomato sauce
16
padano toast
add grana padano toasted house focaccia toast to any dish
4
Fresh Pizzas
Our pizzas are made in a non-traditional Neapolitan style to create a crispy and thin crust.
MARINARA
Tomato sauce, roasted garlic, capers, chilli flakes, oregano
14
MARGHERITA
Tomato sauce, fior di latte, Grana Padano, fresh basil leaves, basil oil
19
FUNGHI
White sauce, fior di latte, mixed mushrooms, chives, truffle oil
23
SPINACH & ARTICHOKE
White sauce, provolone, fresh spinach, artichoke, Calabrian chillies, roasted garlic
22
SPICY COCONUT KALE
Coconut cream, fior di latte, kale, peanut satay-marinated mushrooms, chilli oil
22
Spicy pep
Tomato sauce, pepperoni cups, smoked mozzarella, calabrian chili, basil, fermented honey
23
SAUSAGE & FENNEL
White sauce, fior di latte, Italian sausage, roasted fennel, Calabrian chillies, arugula, preserved lemon
23
QUATTRO FORMAGGI
Fior di latte, gorgonzola, Grana Padano, mascarpone
22
HAWAIIAN
Tomato sauce, fior di latte, smoked prosciutto cotto, fresh roasted pineapple, roasted Macadamia nuts, sage
23
SERRANO
White sauce, fior di latte, Serrano ham, caramelized onions, roasted pistachios
23
CAPOCOLLO & SMOKED HAM
White sauce, capocollo, smoked prosciutto cotto, provolone, smoked castelvetrano olive & pistachio tapenade, preserved lemon, calabrian chili
23
The CARNE
Tomato sauce, fior di latte, capocollo, soppressata, Italian sausage, pickled jalapeños
24
SWAP FOR GLUTEN-FREE DOUGH
Available while supplies last
+4
vegan mozzarella $5
dairy free alternative to fior di latte
we got dips $2
shallot gorgonzola & calabrian chili
Pasta Dishes
CACIO E PEPE
bucatni, grana padano, cracked black pepper
20
SMOKED SALMON bucatiNI
bucatini, hot smoked salmon, roasted tomatoes, grana padano
24
TAGLIATELLE BOLOgNESE
tagliatelle, traditional creamy beef & pork bolognese, grana padano
22
PORK RAGU
rigatoni, italian sausage & pork mince, spicy tomato sauce
22
mushroom pappardelle
pappardelle, sherry vinegar cream, seasonal local mushrooms, pancetta, shallot, crispy sage, white truffle oil
24
mushroom risotto
risotto, mushroom duxelles, seasonal local mushrooms, grana padano, white truffle oil, cracked pepper
24
ADD A MEATBALL TO ANY DISH
per meatball
+4.5
Desserts
PANNA COTTA
9
TIRAMISU
9
We’ve had enough drinks to know what makes a good one. Trust us on this.
ask your server about happy hour (available until 6 pm) and daily drink features.
all prices are subject to applicable taxes
Carano Cocktails
après moi le dèluge
(3 oz)
flor de cana 12, bacardi 4, lime, preserved lemon oleo,coconut absinthe
RUM | bright | refreshing | punchy
13
i can't believe it's not banana... butter
(2.5 oz)
butter clarified flor de cana 12, lime, banana oleo, banana & bergamot bitters
RUM | citrusy | fruity | decadent
14
lunar lancer
(2.5 oz)
empress 1908 gin, cocchi americano, lemon, fennel oleo
GIN | tart | earthy | silky
15
margherita, no...margarita
(3oz)
casamigos blanco, house pink peppercorn limoncello, lime, agave nectar, salt rim.
TEQUILA | strong | savoury | citrus
16
the contract
(3 oz)
rittenhouse rye, contratto fernet, calamansi & honey cordial, lemon, velvet falernum, chamomile bitters, sage
RYE | herbaceous | semi sweet | tart
17
the velvet hour
(3oz)
auchentoshan 12, milk washed rosso vermouth, dry curaçao, pineapple oleo saccharum, lemon
SCOTCH | citrusy | semi dry | soft
18
cabin fever
(3oz)
sotol onó, rittenhouse rye, amaro montenegro, lemon saline, vanila syrup, black pepper & cardamom bitters
SOTOL | smooth | smokey | sipper
19
Negronis
carano negroni
(on tap 3 oz)
apersand gin, sweet vermouth, espresso-infused select aperitivo.
GIN | spirit forward | strong | mildly caffeinated.
14
classic negroni
(on tap 3 oz)
bombay gin, cinzano sweet, campari
GIN | spirit forward | strong | timeless
13
daiquironi
(3 oz)
sherringham gin, havana club rum, cocchi rosso, aperol, lime
GIN/RUM | refreshing | bright | bittersweet
15
chili cacao negroni
(3 oz)
broker's gin, sweet vermouth, calabrian chili & cacao infused campari
GIN | spicy | strong | velvety
14
Beer
BEER ON TAP
Served as a 16 oz pour.
Strathcona LAGER
(5.0%)
8
slowhand west coastPALE ALE
(5%)
8
twin sails dat juice PALE ALE
(5.2%)
8
PARKSIDE dawn pilsner
(4.9%)
8
33 acres mezcal gose
(5%)
8
superflux color & shape IPA
(7%)
8
four winds greg west coast ipa
(6.5%)
8
windfall hail mary rosé cider
(14oz/7%)
12
BOTTLES AND CANS
corona sunbrew 0.0%
Bottle 330ml
7
peroni lager 5.0%
Bottle 330ml
9
HAPPY HOUR UNTIL 6pm
strathcona Lager 5%
6
Aperol spritz
aperol, prosecco, soda
8
carano negroni
2oz
8
Wine & Bubbles
Served as a 5 oz/8 oz pour. House wines are indicated with (H) and all vintages are subject to change.
RED
luccarelli primitivo
(H)
2021, Puglia, Italy
10/15/46
villa antinori toscana
2019, Toscana, Italy
14/22/65
bov pinot noir
2019, Oliver, BC
16/25/75
castello di gabbiano alleanza
2011, Toscana, Italy
17/26/80
WHITE
gabbiano Pinot Gris
(H)
2020, Friuli Venezia Gulia, Italy
9/14/42
costamolino vermentino
2021, Sardegna, Italy
11/17/50
tibaldi roero arneis docg
2021, Piedmont, Italy
12/19/56
Villa sparina gavi di gavi
2020, Piedmont, Italy
13/20/60
SPARKLING
mionetto PROSECCO
NV, Veneto, Italy
8/38
Non-Alcoholic
SOFTS
Ask us for today’s selection.
Coke
2.5
Coke zero
2.5
GINGER ALE
2.5
Soda
2.5
Brio chinotto
4.5
Stappi orange soda
4
crafted italian sodas
5
MOCKTAIL
10
HAI TEA HIBISCUS
(355ml)
5
HAI TEA mojito
(355ml)
5
san pellegrino
(750ml)
5
AVAILABLE FROM open-10PM while supplies last.
feature pizza not included for happy hour.
Features
Classic bruschetta
house focaccia toast, roma tomato, basil, grana padano, balsamic reduction
10
Pizza - muffuletta
white sauce, capocollo, soppressata, prosciutto cotto, smoked olive tapenade, giardiniera, provolone
24
cocktail - lemon tradition
The tradition of drinking lemon liquer after every meal originated in southern Italy in the early 1800's
flor de cana 12yr, house limoncello crema, preserved lemon oleo saccharum, lemon juice, limoncello pow pow
RUM | creamy | tart | limonata
15