Menu
AVAILABLE FROM 4-10PM. late night (Ln) menu is available for evenings as we close a bit later.
Take $2 off all pizzas during our daytime Happy Hour from 4–6PM.
Starters & Salads
black truffle chips
black truffle potato chips, crispy fried sage from our garden
4
pesto gorgonzola bruscetta
house made focaccia, pesto, gorgonzola, calabrian chili, balsamic reduction, grana padano
9
SMOKED OLIVES
Applewood-smoked Castelvetrano olives
9
pulled garlic bread
Pulled ciabatta, garlic, butter, Calabrian chili, parsley
8
SPINACHI
Sautéed spinach, preserved lemon, currant & pine nut glaze
7
SLOW ROASTED BACON
Smoked & roasted pork belly, truffle honey, Calabrian chilli, balsamic reduction, parsley
14
Broccolini
Broccolini, brown butter, garlic, Calabrian chilli
11
CLASSIC CAESAR
Romaine, Grana Padano, fried mung beans, croutons, crispy shallots, housemade Caesar dressing (contains anchovies)
15
KALE CAESAR
Kale, pancetta, Grana Padano, fried mung beans, croutons, crispy shallots, housemade Caesar dressing (contains anchovies)
16
Burrata E piselli
Burrata, pancetta, fresh peas, pea shoots, mint, truffle honey
17
Beets and burrata
Beets, burrata, pickled fennel, prosecco gelée, sherry vinaigrette, fennel sabbia
18
burrata caprese
Heirloom tomatoes, burrata, chimichurri, microbasil
18
MEATBALLS
Seasoned beef & pork meatballs, housemade tomato sauce, Grana Padano toasted baguette
17
Fresh Pizzas
Our pizzas are made in a non-traditional Neapolitan style to create a crispy and thin crust.
MARINARA
Tomato sauce, roasted garlic, capers, chilli flakes, oregano
14
MARGHERITA
Tomato sauce, fior di latte, Grana Padano, fresh basil leaves, basil oil
19
FUNGHI
White sauce, fior di latte, mixed mushrooms, chives, truffle oil
23
SPINACH & ARTICHOKE
White sauce, fior di latte, Grana Padano, fresh spinach, artichoke, Calabrian chillies, roasted garlic
22
SPICY COCONUT KALE
Coconut cream, fior di latte, kale, peanut satay-marinated mushrooms, chilli oil
22
SOPRESSATA
Tomato sauce, fior di latte, soppressata, smoked Castelvetrano olives
22
SAUSAGE & FENNEL
White sauce, fior di latte, Italian sausage, roasted fennel, Calabrian chillies, arugula, preserved lemon
23
QUATTRO FORMAGGI
Fior di latte, gorgonzola, Grana Padano, mascarpone
22
HAWAIIAN
Tomato sauce, fior di latte, smoked prosciutto cotto, fresh roasted pineapple, roasted Macadamia nuts, sage
23
SERRANO
White sauce, fior di latte, Serrano ham, caramelized onions, roasted pistachios
23
CAPOCOLLO & SMOKED HAM
White sauce, fior di latte, capocollo, smoked prosciutto cotto, smoked Castelvetrano olives, roasted pistachios
23
The CARNE
Tomato sauce, fior di latte, capocollo, soppressata, Italian sausage, pickled jalapeños
23
SWAP FOR GLUTEN-FREE DOUGH
Available while supplies last
+4
Weekly featured pizza
Ask us about our newest feature pizza creation, which changes weekly
Pasta Dishes
MUSHROOM RISOTTO
Risotto, mushroom duxelles, seasonal locally foraged mushrooms, Grana Padano, white truffle oil, cracked pepper
20
CACIO E PEPE
Spaghettoni, Grana Padano, cracked black pepper
20
SMOKED SALMON SPAGHETTONI
Spaghettoni, hot smoked salmon, roasted tomatoes, Grana Padano
22
TAGLIATELLE BOLOgNESE
Tagliatelle, traditional creamy beef & pork Bolognese, Grana Padano
22
PORK RAGU
Rigatoni, Italian sausage & pork mince, spicy tomato sauce
22
ADD A MEATBALL TO ANY DISH
Per meatball
+4.5
Desserts
PANNA COTTA
Vanilla bean cream, raspberry compôte, roasted Macadamia nuts
9
TIRAMISU
Coffee-soaked lady fingers, custard, whipped cream, cacao nibs, cocoa powder dust
9
We’ve had enough drinks to know what makes a good one. Trust us on this.
ask your server about happy hour (available 4-6 pm) and todays' cocktail feature.
all prices are subject to applicable taxes
Carano Cocktails
THE GALVANIST
(2.5 oz)
sombra mezcal, cocchi americano, yellow chartreuse, dry curaçao, lemon.
MEZCAL | sipper | bright | herbaceous
14
invisible lust
(2.5 oz)
london dry gin, galliano, prosecco syrup, grapefruit & rhubarb bitters
GIN | velvety | sipper | soothing | faint citrus
12
The artichoking
(2 oz)
bacardi 8, cynar, lime, pineapple, pistachio orgeat
RUM | smooth | refreshing | slight creaminess
12
margherita, no...margarita
(3oz)
casamigos blanco, house limoncello, lime juice, agave nectar, salt rim.
TEQUILA | strong | savoury | citrus
14
send blubes
(2 oz)
sombra mezcal, green chartreuse, velvet falernum, blueberry, lime, coconut
MEZCAL | vibrant | slight richness | nutty | refreshingly tart
13
amaro sour
(3 oz)
amaro nonino, wild turkey 101, lemon, bitters, demerara syrup, foamer
AMARO/BOURBON | smooth | herbaceous | silky
14
rosemary's basil
(3oz)
ampersand vodka, rosemary, lime, basil, grapefruit bitters
VODKA | punchy | bright | earthy | refreshing
13
blueberry amaro mai tai
(3 oz)
bacardi 8, cynar, blueberry, lime, pistacchio orgeat
RUM | semi sweet | tart | juicy
14
carano negroni
(on tap 3 oz)
apersand gin, sweet vermouth, espresso-infused select aperitivo. spirit forward, strong & mildly caffeinated.
14
Daiquironi
(3 oz)
ampersand gin, havana club white, cocchi rosso, aperol, lime
GIN/RUM | bittersweet | tart | refreshing
15
Bianca banagroni
(3 oz)
ford's gin, suze, lillet blanc, banana oleo saccharum bitters.
GIN | spirit forward | bitter | velvety | inviting funk
15
Beer
BEER ON TAP
Served as a 16 oz pour.
carano LAGER
(5.0%)
7
STRANGE FELLOWS WEST COAST TALISMAN PALE ALE
(4.0%)
7.5
PARKSIDE HUMANS IPA
(6.3%)
7.5
Four Winds IPA
(7%)
7.5
Greenhill cider
(6.0%)
8
RUSSel eastern promises
czech pilsner
(5.0%)
7.5
BOTTLES AND CANS
Heineken 0.0%
Bottle 330ml
7
strange fellows talisman west coast pale ale
(single can or 473ml x 4) 4.0% per can
4.75/18
PARKSIDE HUMANS IPA
(single can or 473ml x 4) 6.3% per can
5 / 18
Wine By The Glass
Served as a 5 oz pour. House wines (H) are served on tap and all vintages are subject to change.
RED
santa cristina
(H)
2019, Toscana, Italy
8/38
castel del monte trentangeli
2018, Puglia, Italy
11/50
Villa antinori rosso
2019, Toscana, Italy
13/60
Burrowing Owl pinot noir
2019, Oliver, BC
15 /70
WHITE
peak cellars- Pinot Gris
(H)
2020, Okanagan Valley, BC
8/38
Donnafugata Anthilia
2021, Sicilia, Italy
10/46
Calafuria tormoresca rosé
2020, Piedmont, Italy
11/88
Syncromesh riesling
2020, Naramata Bench, BC
11/50
maverick estate PINOt GRIS
2020, Oliver, BC
13/60
SPARKLING
cinzano PROSECCO
NV, Veneto, Italy
8/38
medici ermete lambrusco
NV, Reggiano, Italy
9/42
Wine By The Bottle
RED
Giovanni langhe nebbiolo
2019, Piedmont, Italy
60
Burrowing owl athene
2016, Oliver, BC
82
La stella espressivo
2016, Oliver, BC
90
Gabbiano alleanza
2011, Toscana, Italy
98
castello banfi brunello di montalcino docg
2016, Toscana, Italy
115
WHITE, ROSÈ & NATURAL
mission hill chardonay
2018, Okanagan, BC
42
costamolino vermentino
2020, Sardegna, Italy
46
La stella vivace pinot grigio
2020, Osoyoos, BC
62
BOTTLES TO GO
Available to take away with a meal and enjoy at home.
We offer a 25% discount off all bottles from
our regular menu when ordering to go.
Softs & Hot Drinks
SOFTS
Ask us for today’s selection.
Coke
2.5
GINGER ALE
2.5
Soda
2.5
Brio chinotto
Brio chinotto
4.5
Stappi orange soda
4
crafted italian sodas
5
HAI TEA HIBISCUS
(355ml)
5
HAI TEA GINGER
(355ml)
5
san pellegrino
(750ml)
5
HOT DRINKS
ESPRESSO (SINGLE)
2.5
ESPRESSO (DOUBLE)
3
AMERICANO
3.5
MACCHIATO
3.5
cappuccino
4.5
LATTE
4.5
add a shot of baileys
5
AVAILABLE FROM open-10PM while supplies last.
feature pizza not included for happy hour.
Features
lemon verbena panna cotta
topped with raspberry coulis
9
italian street corn
chilliwack sweet corn, calabrian chili mayo, fenel breadcrumb, grana padano, queso fresco
10
anchovies & burrata
buquerón & anchoa "00" anchovies, chimichurri, burrata, calabrian chili, micro basil
12
pizza-saffron cream of leek
saffron cream, leek, pancetta, fior di latte, calabrian chili, dill
24